Dragon Fruit
Superior Flavor and Texture
The freeze-drying process locks in the sweet, tropical taste and maintains a crisp texture that’s both satisfying and versatile.
Long Shelf Life
Freeze-drying extends the shelf life of dragon fruit, making it a reliable option for long-term storage without losing quality.
Eco-Friendly Production
Our sustainable farming practices and efficient freeze-drying process minimize waste and reduce the environmental impact.
Full Traceability and Safety
ShunDi ensures complete traceability and rigorous quality control, offering a product that meets the highest food safety standards.
Product Details
| Ingredients | 100% dragon fruit |
| Drying Process | FD |
| Available Items | Powder/slices/dice/customized |
| Origin | China |
| Sample | Available |
| OEM&ODM | Available |
| MOQ | 500kg(negotiable for first order) |
| Shelf Life | Min 12 months |
| Storage | Store at max 25°C and under 65% humidity |
Our Process
Inspection of Raw Material
1.
Cleaning
2.
Cutting
3.
Quick Freezing
4.
Freeze Drying
5.
AI Color Sorting
6.
Metal Detection & X-Ray
7.
Testing & Packaging
8.
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Trusted by Industry Leaders
FAQs
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1.Do you offer private label or white-label service?
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2.Are you a manufacturer or trading company?
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3.How long does shipping take?
For in-stock orders, delivery is usually within 15 days. For OEM & ODM orders, it typically takes 25-30 days, depending on your order quantity. -
4.What is the MOQ?