Morel Mushrooms

Process: Air-dried

Available in: Whole, Customized

The morel mushroom (Morchella spp.) is a prized wild edible fungus. Its cap is cone-shaped or oval, covered with honeycomb-like pits, and varies in color from yellow-brown to dark gray. The stem is hollow, tender, and crisp, making the morel’s unique shape easy to recognize. They can be found in regions such as Yunnan and Sichuan in China, as well as in forests across Europe and North America. They are high in protein, low in fat, and rich in essential amino acids, B vitamins, and a variety of minerals, with a protein content comparable to that of meat. We offer premium dried morel mushrooms, perfect for food processors and bulk buyers looking for a dependable, high-quality ingredient. We ship globally—get in touch for factory prices and samples.