Szechuan Pepper
Flavoring Dishes
It is a core ingredient in Sichuan cooking, often used in famous dishes like Mapo Tofu, Kung Pao Chicken, and Dan Dan Noodles.
Spice Blends
Sichuan pepper is a key component of Chinese five-spice powder, a blend that also includes star anise, cloves, cinnamon, and fennel seeds.
Infused Oils and Sauces
Szechuan pepper is often infused in oils, which are used to drizzle over dishes, dressings, or as a condiment for dipping.
Soups and Broths
Sichuan pepper is a fundamental ingredient in Sichuan hot pot, where it is used to flavor broths that are served with meats and vegetables.
Product Details
| Ingredients | 100% Sichuan pepper |
| Drying Process | AD/dehydrated |
| Available Items | Whole/crush/ground |
| Origin | China |
| Sample | Available |
| OEM&ODM | Available |
| MOQ | 1000kg(negotiable for first order) |
| Shelf Life | Min 12 months |
| Storage | Store at max 25°C and under 65% humidity |
Our Process
Inspection of Raw Material
1.
Cleaning
2.
Cutting
3.
Blanching & Cooling
4.
Air Drying
5.
AI Color Sorting
6.
Metal Detection & X-Ray
7.
Testing & Packaging
8.
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FAQs
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1.Do you offer customized OEM/ODM services?
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2.What is the MOQ?
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3.Can I request a product catalog?
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4.How long does shipping typically take?
For in-stock orders, delivery is usually within 15 days. For OEM & ODM orders, it typically takes 25-30 days, depending on your order quantity.