Mushroom
Extended Shelf Life
Air-drying removes moisture, which slows microbial growth and spoilage, allowing mushrooms to be stored for months or even years.
Preservation of Nutritional Value
The rocess retains much of the mushrooms’ nutrients, including proteins, vitamins, and essential minerals.
Lightweight and Space-Saving
Air dried mushrooms are lightweight and compact, making them ideal for transport and storage.
Versatility in Cooking
Rehydrated mushrooms closely resemble fresh ones in texture and taste, allowing them to be used in a wide variety of recipes.
Product Details
| Ingredients | 100% Mushrooms |
| Drying Process | AD/dehydrated |
| Available Items | Whole/granules/powder/slices/customized |
| Sample | Available |
| OEM&ODM | Available |
| MOQ | 1000Kg(negotiable for first order) |
| Shelf Life | Min 12 months |
| Storage | Store at max 25°C and under 65% humidity |
Our Process
Inspection of Raw Material
1.
Cleaning
2.
Cutting
3.
Blanching & Cooling
4.
Air Drying
5.
AI Color Sorting
6.
Metal Detection & X-Ray
7.
Testing & Packaging
8.
0102030405060708
Trusted by Industry Leaders
FAQs
-
1.What countries do you export to?
-
2.What kind of products do you offer?
-
3.Can I request samples?
-
4.How long does shipping typically take?