Since 1995, ShunDi Foods has been dedicated to the development, manufacturing, and supply of natural dried ingredients. With farm bases across China and manufacturing facilities in Shanghai, Shandong, and Yunnan, we combine source control, R&D expertise, processing capabilities, and supply chain strength to provide food manufacturers with safe, consistent, and reliable dried ingredients.

Our History
30
+

Annual Capacity
40000
T+

Farm Land
4000
Ha+

Countries Exported
40
+
Why choose us

Our expertise
FD/AD vegetables, fruits, mushrooms, spices & herbs
Customized solutions
Annual Sourcing Volume: 40,000T

Strength at the Source
Owned farm base: 530 Ha
Contract farm base: 3,000 Ha
Sustainable & regenerative agriculture

Who we serve
Food Manufacturers
Ingredient Companies
Foodservice & Catering
Distributors & Importers


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